Research Articles

A baseline study on the distribution of fluoride in drinking water and its health risk assessment in Industrial areas of Sivakasi, India

Mohammad Suhail Meer, Krishnan Vijayaprabhakaran, Selva Ganapathy Velusamy, Raja Shanmugavel, Machakalai Rajesh Kumar
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1 - 11

Effect of gibberellic acid (GA3) and temperature on seed germination of Capparis spinosa L.

Basma CHIBOUB, Abdesselam MAATOUGUI, Kaoutar ABOUKHALID, Said OTOUYA, Fatima ZARQI, Abderrahmane NAZIH, Mourad BAGHOUR
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12 - 16

Induction of micronuclei in blood and histopathological alterations in gill, kidney and liver of Channa punctatus (Bloch, 1793) exposed to copper sulphate

Namita Kumari, Vivek Kumar, S. P. Trivedi, Chitra Singh
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17-26

Yield assessment of rice-black gram, rice-maize and rice-groundnut sequential cropping system influenced by rice establishment methods and nutrient management practices in the dry tract of the Southern zone of Tamil Nadu, India

S. Swathi, C. Ravikumar, M. Thiruppathi , P. Senthilvalavan
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27 - 38

Unlocking the potential of Lion’s Mane Mushroom (Hericium erinaceus)

Sabyasachi Banerjee, Shruti Gupta, Ritu Raj, Mudra Gupta, Sonam Kumari, Gurpreet Kuar
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39 - 50

Effectiveness of the Mentha spicata leaves in reducing testosterone levels and aggressive behaviour in female Wistar albino rats treated with testosterone propionate

Zahraa A. Taha, Halla Abdul-Hadi Chabuk, Alaa Jawad Hassan
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51 - 57

Isolation and extraction of gallic acid from Hylocereus undatus and a biochemical and histological study on laboratory Wistar albino rats with induced rheumatoid arthritis

Muthana Salahuddin Ibrahim, Luma Abd Almunim Baker
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58 - 68

Antibacterial and anticancer activity of green synthesised silver nanoparticles using polysaccharides extracted from the marine alga Portieria hornemannii

P. Leema Rose, V. Sarojini, G. D Biji
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69 - 76

Assessing the air salinity on agro-physiological response of Brassica oleracea var. capitata and Brassica oleracea var. botrytis

Saparso, Khavid Faozi, Fajrin Pramana Putra
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77 - 85

Spill-over effect of India cotton trade on labour and household income

Indhushree A, Uma Gowri M, Saravana Kumar M, Jeyajothi R, Ramadass S, Rajesh Kumar A
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86 - 93

Exploring multivariate associations of yield and yield-associated traits in okra (Abelmoschus esculentus (L.) Moench) accessions in the Northwestern Region of India

P. V. Abhilash, Nilesh Talekar, I. R. Delvadiya , S. Anvesh
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94 - 101

Seasonal variation in contamination and browning of Acacia nilotica nodal explants in vitro

Anita Narang, Surinder Kaur, Anupama Shukla
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102 - 109

Species of Laboulbeniales fungi parasitic on some common Indian insects: Isolation, visualization and characterization by Scanning Electron Micrographs (SEM)

Anupama Shukla
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110 - 117

Detection of Bacteroides fragilis LuxR gene, involved in quorum sensing, among colitis patients in Mosul, Iraq

Aws Ibrahim Sulaiman , Assala Saad
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118 - 122

A comparative study of essential oil components of selected promising small cardamom (Elettaria cardamomum (L.) Maton) landraces in Cardamom Hill Reserve (CHR) of South India

Jaison Paul, Balarama Swamy Yadav P., Pradip Kumar K., Rema Shree A.B.
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123 - 132

Evaluation of anticancer effect of Cladophora glomerata algae extract

Dhuha Muhammed Sadik, Ibrahim Hadi Mohammed
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133 - 139

Impact of Interleukin-37 and Vitamin D on children with Streptococcus pyogenes sore throat in Salah al-Din Governorate, Iraq

Huda Mohammed Ibrahim, Alaa Zanzal Raad
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140 - 145

Food additives and brain complications: A risk to public health

Sadaf Jahan
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146 - 157

Bacillus cereus-mediated biofermentation of Sardine offal waste: A novel approach to enhance nutritional value by Response Surface Methodology optimization

Riya Ann Samuel, Paari K. A
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158 - 171

Contribution to the optimization of citrus (Citrus clementina Hort. Ex Tanaka) fruit fertilization using mobile lysimetry in orchards of the Souss-Massa region, Morocco

Abdallah Zayani, Salah-Eddine Laasli, Rachid Lahlali, Fatima El Bouchtaoui, Noureddine El Alem
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172 - 186

Antibiotic resistance genes in Bacteroides isolated from faeces of Philippine ducks, Anas luzonica and Anas platyrhynchos domesticus

Christian Jordan O. Dela Rosa, Windell L. Rivera
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187 - 195

Efficiency of Bacillus mucilaginosus isolated from the soil in dissolving potassium in its microenvironment

Noor S. Naji, Yazi Abdullah Jassim, Lilian Qasim Alwan Al-Budairi , Zainab Mohammed Abass
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196 - 201

Molecular identification and phylogenetic analysis of Alternaria perpunctulata GVKNSV7 causing leaf spot disease on Alternanthera philoxeroides (Mart.) Griseb : A first report in India

Vinay Kumar Gera, P.K. Ratna Kumar, Y.T. Rajesh Babu
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202 - 208

Identification and characterizations of a few species of Fusarium infecting cucumber in greenhouse conditions

Ali Nasir Hussein, Haider Jawad. K. Al-Janabi, Jawad K. Abood Al-Janabi, Ali R. Shakir Al-Shujairi
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209 - 220

Effect of quercetin on some biochemical parameters in adult rats treated with sodium nitrite

Eman Salem Mahmoud, Mutaa Abdulmtaleb Al-Hayali, Sana abdulilahabdulmawjood
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221 - 225

Application of data ratio analysis of lead accumulation in cartilage and bones of goats and chickens in Yogyakarta, Indonesia

Djohan Djohan
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226 - 238

Impact of foliar spray of nano-Zn and nano-Cu on biochemical characteristics of guava cv. Allahabad Safeda

Lakshya, Manish Bakshi, Pallvi Verma, Anis Ahmad Mirza, Shailesh Kumar Singh, Suhel Mehndi
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239 - 244

Evaluation of antidiabetic potential of Hibiscus rosa sinensis on streptozotocin-induced diabetes on Wistar albino rats

K. Chauhan, S. Rani
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245 - 250

Influence of vegetation index to the rainfall intensity in Pasuruan Area, East Java Province, Indonesia

Agus Suharyanto, Alwafi Pujiraharjo, M. Taufik Iqbal
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251 - 262

Dissecting the biochemical and hormonal changes of thidiazuron on defoliation of cotton CO17 (Gossypium hirsutum) to enhance mechanical harvest efficiency

Chandrasekaran Perumal, Ashok   Subiramaniyan , Ashokkumar Natarajan , Rajeshkumar Arumugam, Ajaykumar Ramasamy, Ramadass Sivalingam, Karpagavalli Sivasubramanian
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263 - 270

Influence of GA3 (gibberellic acid) and Ca(calcium) on root trait variation and osmotic potential of linseed (Linum usitatissimum L.) under chloride-dominated salinity

Neha Yadav, Mamta Sawariya, Ajay Kumar, Himanshu Mehra, Jyoti Sharma, Sunil Kumar, Sarita Devi, Vikender Kaur, Sunder Singh Arya
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271 - 281

Comparative evaluation of strawberry cultivars under Subhash Palekar natural farming and conventional farming regimes in Doaba region of Punjab conditions

N. Chauhan, M. Bakshi, S. K. Singh, J. B. Sharma , Shaifali
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282 - 288

Antioxidant potential and polyphenols analysis of medicinal herb Ocimum tenuiflorum (Shyama Tulsi)

Raman Devi, Monika Monika, Anita Dua, Sanjeev Kumar Gupta, Ashwani Mittal, Sanjay Sharma
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289 - 298

Use of Azolla in organic farming on availability and uptake of N, P, K of rice paddy (Oryza Sativa, L.)

Suntoro Suntoro, Ganjar Herdiansyah, Slamet Minardi, Sri Hartati, Cindy Wulan Sari, Fidia Damayanti, Oktione Ismi Ardhasista
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299 - 307

Evaluation of few bioactive components of spice origin for their antimicrobial potential towards microbes commonly implicated in food spoilage and foodborne pathogenesis

Mamta Bhatia, Alka Sharma
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308 - 314

Profiling of organosulfur compounds and amino acids in novel variety of Allium sativum (Hisar garlic 17) by HR-LCMS-QTOF

Monika Monika, Anita Dua, Sandeep Kumar, Sanjay Sharma, Sanjeev Gupta, Ashwani Mittal
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315 - 324

Anti-oxidant and cytotoxic activity of Spirulina platensis ethanolic extract against Caco-2 and HepG2 cancer cell lines

Hala M.N. Al-saily , Walaa Salih Hassan, Halla Abdul-Hadi Chabuk
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325 - 333

Biodiversity of intertidal mollusks in Surigao City, Philippines

Mark Anthony T. Bangao, Emmylou A. Borja, Romel C. Mutya
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334 - 343

Quality and functional attributes of muffins with incorporation of fruit, vegetable, and grain substitutes: A review

Divyanshi Shukla, Brij Nath Tewari, Sunil P Trivedi, Shraddha Dwivedi, Vivek Kumar, Vidyanand Tiwari
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344 - 355

Antibacterial and antibiofilm activity of cinnamic acid against Multidrug-resistant bacteria isolated from Ramadi Teaching hospitals, Iraq

Saleem Obaid Gatia Almawla, Luma Dali, Yusser Mahmoud Ragheb , Ali Ibrahim Edan , Mohammed Mukhles Ahmed, Ali Hazim Abdulkareem, Afrah I. Waheeb
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356 - 363

Anti-cancer activity of crude Slrp protein conjugated mesoporous silica nanoparticles in HeLa Cell Lines: An in vitro approach

Shiva Prasad Panjala , Satyanarayana Swamy Vyshnava, Swathi Banapuram, Vihari Vasikarla, Paramasivam Kameshpandian , Muralidhara Rao Dowlathabad, Roja Rani Anupalli
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364 - 377

Enhancing sustainability and flavor of waste coconut (Cocos nucifera) kernel and sweet potato (Ipomoea batatas) peels Creamy roll: Extension program guide

Sutero S. Macabudbud, Jr.
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378 - 384

Effect of chemical mutagen (Ethyl methane sulfonate) on Money plant (Epipremnum aureum)

Shivani More , Homraj sahare
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385 - 389

Development of a parametric-based Analytical Hierarchy Process (AHP) utilizing Geographic Information Systems (GIS) for wheat land suitability evaluation

Randa S. Makar, Sahar A. Shahin , Mohamed Abd El-Hady
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390 - 399

Waste-liquors generated during Handmade paper manufacture from cow dung as a potential source of biofertilizer

Satya Narayana, Kiruthika Sathiasivan, Sunita Chauhan, Mathur Rajesh
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400 - 409

Physicochemical properties of native Jack bean (Canavalia ensiformis) starch: An underutilised legume

Sapna Dhawan Munjal, Jyotika Dhankhar, Alka Sharma, Sanju Bala Dhull
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410 - 419

Active compounds of Michelia champaca bark extract against Curvularia verruculosa fungi causing leaf spot disease in rice (Oryza sativa L.)

I Gusti Agung Gede Bawa, Sri Rahayu Santi, Wiwik Susanah Rita, Olan Suryanadi, Gek Indyan
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420 - 426

Mitigating of waterlogging associated problems by the management practices in the rice ecosystem of the Deltaic zone of Tamil Nadu

K. Sathiya Bama, S. Elamathi , T. Sivasankari Devi , A. Anuratha
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427 - 434

Detection of vegetation cover change in the Southern region of Bangladesh using the Normalized Difference Vegetation Index (NDVI) and Climate Smart Agriculture (CSA) practices

Nazmun Naher, Jayan Saosan Zannat, Jahamina Jarin Sharna
PDF Supplementary Information

435 - 444

Quality assessment of value-added Indian recipe papad prepared from dehydrated carrot pomace powder

Meenakshi Garg, Preeti Tyagi , Shallu Sachdeva, Sharon Rose Mathew, Aparna Agarwal
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445 - 456