Sustainable bioconversion of poultry feather waste into industrial protease by Bacillus licheniformis through optimised fermentation and functional application
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Abstract
The accumulation of poultry feather waste poses a significant environmental challenge, while its keratin-rich composition offers an opportunity for sustainable bioprocessing into value-added industrial enzymes. Microbial proteases, widely used in detergents and biocatalysis, are predominantly produced from costly conventional substrates, necessitating economical, eco-friendly alternatives. The present study aimed to optimise extracellular protease production from Bacillus licheniformis (NCBI accession OQ552873) using pre-treated chicken feather biomass as the sole substrate under submerged fermentation conditions. Systematic one-factor-at-a-time optimisation was performed for incubation time (24-120 hours), pH (7-11), carbon source supplementation (glucose, maltose, sucrose at 0.1%), and nitrogen source supplementation (peptone, gelatin, sodium nitrate at 0.1%), followed by quantification of enzyme activity, total protein, and specific activity. Optimal protease production (2.833 ± 0.011 µG/mL) was achieved after 72 hours at pH 9 with 0.1% glucose and 0.1% peptone supplementation, yielding a specific activity of 23.01 µG/mg. Feather degradation efficiency reached 12.01 ± 0.74%, and the crude protease demonstrated effective removal of beetroot, grease, blood, and pickle stains from fabric samples. This study presents a dual-purpose bioprocess that simultaneously valorises poultry feather waste into an industrially relevant protease, offering a sustainable, cost-effective alternative to conventional enzyme production. The optimised parameters provide a scalable blueprint for waste-to-value bioconversion, with direct applications in eco-friendly detergent formulations and circular bioeconomy-driven waste management.
Article Details
Article Details
Bioconversion, B. licheniformis, Feather, Optimization, Protease
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