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K. Jayalakshmi Adivappar Adivappar Nagarajappa Nagarajappa J. Raju H. B. Narasimhamurthy P. Narayanaswamy S. Shivanna H. Ravindra

Abstract

Straminipile genus Phytophthora cause significant disease losses to global cocoa production. Phytopthtora palmivora is one of the major constraints in cocoa production causes significant pod losses. P. palmivora has a complex disease cycle involving several sources of primary inoculum and several modes of dissemination of secondary inoculum. This results in explosive epidemics during favorable environmental conditions. Highest severity of Seedling blight was observed in raised bed nurseries as compared to poly bag nurseries in Shivamogga district (59.26%) followed by Chikkamagluru (53.85%) of the state Karnataka , respectively. Further, the highest incidence of 72.00, 70.83 and 70.00% of black pod rot disease was recorded in Udupi, Dakshina Kannada and Shivamogga district followed by Chikkamagaluru (65.22%), Kodagu (64.00%) and Davanagere (55.56%) district respectively. Due to continuous rain fall or high moisture conditions and the crop was grown as intercrop with arecanut is vulnerable for the attack of pathogen due to the presence of pathogenic variability.

Article Details

Article Details

Keywords

Black pod rot Cocoa, Incidence, Phytopthtora palmivora, Seedling blight

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Section
Research Articles

How to Cite

Occurrence and distribution of black pod rot of Cocoa (Theobromae cocoa L.) in southern transition zone of Karnataka. (2017). Journal of Applied and Natural Science, 9(4), 1901-1904. https://doi.org/10.31018/jans.v9i4.1460