An overview of potential multipurpose agroforestry tree species, Syzygium cuminii (L.) Skeels in India
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Abstract
Jamun (Syzygium cuminii L.) Skeels) is evergreen MPTs (Multipurpose Tree species) widely grown in traditional agroforestry systems (agri-silviculture and agri-horticulture) of India, except very dry areas. It produces excellent nutritious fruits, which contains carbohydrates, dietary fibre, fat, protein, vitamins like B1, B2, B3, B6 and C with trace minerals (calcium, iron, magnesium, phosphorus, potassium and sodium). The seed and bark is used to control dysentery and hyperglycaemia, and in diabetic patients. Leaves of the Jamun are used in strengthening the teeth and gums, whereas fruits used in relief for colic, stomach-ache and enlarged spleen. It may accelerate work towards food security through extra food production from degraded and waste areas. The species is widely used for reclamation of salt affected soils and waterlogged areas. Their contribution in environmental conservation through biomass production and carbon sequestration processes. It also helps in conserving biodiversity in traditional agroforestry systems and natural forest areas.
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Keywords
Biodiversity, Biomass production and Carbon sequestration, Food security, Jamun, MPTs, Salt affected soils, Traditional agroforestry systems
References
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Arora, P. and Chaudhry, S. (2014). Carbon sequestration in tree plantations at Kurukshetra in Northern India. American International Journal of Research in Formal, Applied & Natural Sciences, 5(1): 65-70.
Ayyanar, M. and Subash-Babu, P. (2012). Syzygium cuminii (L.) Skeels: A review of its phytochemical constituents and traditional uses. Asian Pac. J. Trop. Biomed., 2(3): 240-246.
Behera, L., Nayak, M. R., Patel, D., Mehta, A., Sinha, S. K. and Gunaga, R. (2015). Agroforestry practices for physiological amelioration of salt affected soils. Journal of Plant Stress Physiology, 1(1): 13-18.
Chaudhary, B. and Mukhopadhyay, K. (2012). Syzygium cuminii (L.) Skeels: a potential source of nutraceuticals. International Journal of Pharmacy and Biological Sciences, 2(1): 46-53.
Choudhary, P., Tandon, V. and Sharma, R. (2012). Traditional agroforestry practices for sustainable livelihood in Rajouri district of Jammu and Kashmir. Journal of Tree Sciences, 31 (1&2): 102-107.
Chauhan, S. K., Gupta, N., Yadav, R. S. and Chauhan, R. (2009). Biomass and carbon allocation in different parts of agroforestry tree species. Indian Forester, 135(7): 981-993.
Chavan, S. B., Keerthika, A., Dhyani, S. K., Handa, A. K., Ram Newaj and Rajarajan, K. (2015). National agroforestry policy in India: a low hanging fruit. Current Science, 108(10): 1826-1834.
Dangwal, L. R., Singh, T. and Singh, A. (2014). Exploration of wild edible plants used by Gujjar and Bakerwal tribes of District Rajouri (J&K), India. Journal of Applied and Natural Science, 6 (1): 164-169.
Das, P. and Das, A. K. (2005). Inventorying plant biodiversity in homegardens: A case study in Barak Valley, Assam, North East India. Current Science, 89 (1): 155-163.
Dhillon, K. S., Dhillon, S. K. and Thind, H. S. (2008). Evaluation of different agroforestry tree species for their suitability in the phytoremediation of seleniferous soils. Soil Use and Management, 24: 208-216.
Garrity, D. P. (2004). Agroforestry and the achievement of the millennium development goals. Agroforestry Systems, 61: 5-17.
Hemrom, A. and Nema, S. (2015). A study on traditional agroforestry practices existing at Bastar region of Chhattisgarh. International Journal of Multidisciplinary Research and Development, 2(3): 56-64.
Jose, S. and Bardhan, S. (2012). Agroforestry for biomass production and carbon sequestration: an overview. Agroforest Syst., 86: 105-111.
Kashyap, S. D., Dagar, J. C., Pant, K. S. and Yewale, A. G. (2014). Soil conservation and ecosystem stability: natural resource management through agroforestry in Northwestern Himalayan region. In: Agroforestry systems in India: livelihood security & ecosystem services, advances in agroforestry, Dagar J. C. et al. (eds.). pp. 21-55.
Kumar, A., Raghuwanshi, R. and Upadhyay, R. S. (2010). Arbuscular mycorrhizal technology in reclamation and re-vegetation of coal mine spoils under various revegetation models. Engineering, 2: 683-689.
Kumar, M., Anemsh, K., Sheikh, M. A. and Raj, A. J. (2012). Structure and carbon stock potential in traditional agro forestry system of Garhwal Himalaya. Journal of Agricultural Technology, 8(7): 2187-2200.
Lakshman, H. C., Rajanna, L., Inchal, R. F., Mulla, F. I. and Srinivasulu, Y. (2001). Survey of VA - mycorrhizae in agroforestry and its implications on forest trees. Tropical Ecology, 42(2): 283-286.
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Mushtaq, T., Sood, K. K. and Raina, N. S. (2012). Species preferences for fuelwood in Shiwalik Himalayas- implications for agroforestry plantations. Indian Journal of Hill Farming, 25(2):18-21.
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Patil, P.V., Kulkarni, D. K. and Nipunage, D.S. (2014). Wisdom of local people on selection of wood for agricultural implements from Bhor and Mahad regions of Western Maharashtra.Indian Journal of Advances in Plant Research, 1(2): 11-17.
Pawar, G. V., Singh, L., Jhariya, M. K. and Sahu, K. P. (2014). Effect of anthropogenic disturbances on biomass and carbon storage potential of a dry tropical forest in India. Journal of Applied and Natural Science, 6 (2): 383-392.
Pragasan, L. A. (2015). Total carbon stock of tree vegetation and its relationship with altitudinal gradient from the Shervarayan hills located in India. J. Earth Sci. Clim. Change, 6(4): 1-5.
Rahman, M. H. (2013). A study on exploration of ethnobotanical knowledge of rural community in Bangladesh: basis for biodiversity conservation. ISRN Biodiversity, 2013: 1-10.
Ramakrishnan, P. S. (2001). Increasing population and declining biological resources in the context of global change and globalization. J. Biosci., 26(4): 465-479.
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Sahoo, U. K., Rocky, P., Vanlalhriatpuia, K. and Upadhyaya, K. (2010). Structural diversity and functional dynamism of traditional home gardens of North-East India. The Bioscan, 1: 159-171.
Sarvade, S. (2014). Agroforestry: refuge for biodiversity conservation. International Journal of Innovative Research in Science & Engineering, 2(5): 424-429.
Sarvade, S. and Singh, R. (2014). Role of agroforestry in food security. Popular Kheti, 2(2): 25-29.
Sarvade, S., Singh, R., Prasad, H. and Prasad, D. (2014). Agroforestry practices for improving soil nutrient status. Popular Kheti, 2(1): 60-64.
Sarvade, S., Singh, R., Ghumare, V., Kachawaya, D. S. and Khachi, B. (2014). Agroforestry: an approach for food security. Indian J. Ecol., 41(1): 95-98.
Sharma, A. K., Bajpai, S., Shrivastava, S. and Kanungo,V. K. (2014). Inventorying medicinal plants in urban homegardens of Raipur, Chhattisgarh. International Journal of Herbal Medicine, 2 (1): 43-50.
Sekhar, C., Rajesh, R. and Vani, V. (2015). Role of Jamun (Syzygium cuminii) in enhancing the agripreneurial status of a farmer – a case study in Dindigul district of Tamil Nadu. Journal of International Academic Research for Multidisciplinary, 3(2): 270-290.
Swami, S. B., Thakor, N.S. J., Patil, M. M. and Haldankar, P. M. (2012). Jamun (Syzygium cuminii (L.): A review of its food and medicinal uses. Food and Nutrition Sciences 3: 1100-1117.
Tomar, O. S., Minhas, P. S., Sharma, V.K., Singh, Y. P. and Gupta, R. K. (2003). Performance of 31 tree species and soil conditions in a plantation established with saline irrigation. Forest Ecology and Management, 177: 333-346.
Ullah, R. and Al-Amin, M. (2012). Above- and belowground carbon stock estimation in a natural forest of Bangladesh. Journal of Forest Science, 58(8): 372-379.
Yadav, R. P. and Bisht, J.K. (2013). Agroforestry: A way to conserve MPTs in North Western Himalaya. Research Journal of Agriculture and Forestry Sciences, 1(9): 8-13.
Anonymous. (2013). Agroforestry, food and nutritional security. World Agroforestry Centre (ICRAF), Nairobi, Kenya. pp.1-20.
Arora, P. and Chaudhry, S. (2014). Carbon sequestration in tree plantations at Kurukshetra in Northern India. American International Journal of Research in Formal, Applied & Natural Sciences, 5(1): 65-70.
Ayyanar, M. and Subash-Babu, P. (2012). Syzygium cuminii (L.) Skeels: A review of its phytochemical constituents and traditional uses. Asian Pac. J. Trop. Biomed., 2(3): 240-246.
Behera, L., Nayak, M. R., Patel, D., Mehta, A., Sinha, S. K. and Gunaga, R. (2015). Agroforestry practices for physiological amelioration of salt affected soils. Journal of Plant Stress Physiology, 1(1): 13-18.
Chaudhary, B. and Mukhopadhyay, K. (2012). Syzygium cuminii (L.) Skeels: a potential source of nutraceuticals. International Journal of Pharmacy and Biological Sciences, 2(1): 46-53.
Choudhary, P., Tandon, V. and Sharma, R. (2012). Traditional agroforestry practices for sustainable livelihood in Rajouri district of Jammu and Kashmir. Journal of Tree Sciences, 31 (1&2): 102-107.
Chauhan, S. K., Gupta, N., Yadav, R. S. and Chauhan, R. (2009). Biomass and carbon allocation in different parts of agroforestry tree species. Indian Forester, 135(7): 981-993.
Chavan, S. B., Keerthika, A., Dhyani, S. K., Handa, A. K., Ram Newaj and Rajarajan, K. (2015). National agroforestry policy in India: a low hanging fruit. Current Science, 108(10): 1826-1834.
Dangwal, L. R., Singh, T. and Singh, A. (2014). Exploration of wild edible plants used by Gujjar and Bakerwal tribes of District Rajouri (J&K), India. Journal of Applied and Natural Science, 6 (1): 164-169.
Das, P. and Das, A. K. (2005). Inventorying plant biodiversity in homegardens: A case study in Barak Valley, Assam, North East India. Current Science, 89 (1): 155-163.
Dhillon, K. S., Dhillon, S. K. and Thind, H. S. (2008). Evaluation of different agroforestry tree species for their suitability in the phytoremediation of seleniferous soils. Soil Use and Management, 24: 208-216.
Garrity, D. P. (2004). Agroforestry and the achievement of the millennium development goals. Agroforestry Systems, 61: 5-17.
Hemrom, A. and Nema, S. (2015). A study on traditional agroforestry practices existing at Bastar region of Chhattisgarh. International Journal of Multidisciplinary Research and Development, 2(3): 56-64.
Jose, S. and Bardhan, S. (2012). Agroforestry for biomass production and carbon sequestration: an overview. Agroforest Syst., 86: 105-111.
Kashyap, S. D., Dagar, J. C., Pant, K. S. and Yewale, A. G. (2014). Soil conservation and ecosystem stability: natural resource management through agroforestry in Northwestern Himalayan region. In: Agroforestry systems in India: livelihood security & ecosystem services, advances in agroforestry, Dagar J. C. et al. (eds.). pp. 21-55.
Kumar, A., Raghuwanshi, R. and Upadhyay, R. S. (2010). Arbuscular mycorrhizal technology in reclamation and re-vegetation of coal mine spoils under various revegetation models. Engineering, 2: 683-689.
Kumar, M., Anemsh, K., Sheikh, M. A. and Raj, A. J. (2012). Structure and carbon stock potential in traditional agro forestry system of Garhwal Himalaya. Journal of Agricultural Technology, 8(7): 2187-2200.
Lakshman, H. C., Rajanna, L., Inchal, R. F., Mulla, F. I. and Srinivasulu, Y. (2001). Survey of VA - mycorrhizae in agroforestry and its implications on forest trees. Tropical Ecology, 42(2): 283-286.
Luna, R. K. (2005). Plantation Trees. International Book Distributors, Dehradun. pp 728-733.
Mbwambo, J. S., Saruni, P. L. and Massawe, G.S. (2013). Agroforestry as a solution to poverty in rural Tanzania: lessons from Musoma Rural District, Mara Region, Tanzania. Kivukoni Journal, 1(2): 15-30.
Mushtaq, T., Sood, K. K. and Raina, N. S. (2012). Species preferences for fuelwood in Shiwalik Himalayas- implications for agroforestry plantations. Indian Journal of Hill Farming, 25(2):18-21.
Orwa, C., Mutua, A., Kindt, R., Jamnadass, R. and Anthony, S. (2009) Agroforestry tree Database: a tree reference and selection guide version 4.0 (http://www.worldagroforestry.org/sites/treedbs/treedatabases.asp)
Patil, P.V., Kulkarni, D. K. and Nipunage, D.S. (2014). Wisdom of local people on selection of wood for agricultural implements from Bhor and Mahad regions of Western Maharashtra.Indian Journal of Advances in Plant Research, 1(2): 11-17.
Pawar, G. V., Singh, L., Jhariya, M. K. and Sahu, K. P. (2014). Effect of anthropogenic disturbances on biomass and carbon storage potential of a dry tropical forest in India. Journal of Applied and Natural Science, 6 (2): 383-392.
Pragasan, L. A. (2015). Total carbon stock of tree vegetation and its relationship with altitudinal gradient from the Shervarayan hills located in India. J. Earth Sci. Clim. Change, 6(4): 1-5.
Rahman, M. H. (2013). A study on exploration of ethnobotanical knowledge of rural community in Bangladesh: basis for biodiversity conservation. ISRN Biodiversity, 2013: 1-10.
Ramakrishnan, P. S. (2001). Increasing population and declining biological resources in the context of global change and globalization. J. Biosci., 26(4): 465-479.
Roy, P. S., Behera, M. D., Murthy, M. S. R. et al. (2015). New vegetation type map of India prepared using satellite remote sensing: comparison with global vegetation maps and utilities. International Journal of Applied Earth Observation and Geoinformation, 39: 142-159.
Sahoo, U. K., Rocky, P., Vanlalhriatpuia, K. and Upadhyaya, K. (2010). Structural diversity and functional dynamism of traditional home gardens of North-East India. The Bioscan, 1: 159-171.
Sarvade, S. (2014). Agroforestry: refuge for biodiversity conservation. International Journal of Innovative Research in Science & Engineering, 2(5): 424-429.
Sarvade, S. and Singh, R. (2014). Role of agroforestry in food security. Popular Kheti, 2(2): 25-29.
Sarvade, S., Singh, R., Prasad, H. and Prasad, D. (2014). Agroforestry practices for improving soil nutrient status. Popular Kheti, 2(1): 60-64.
Sarvade, S., Singh, R., Ghumare, V., Kachawaya, D. S. and Khachi, B. (2014). Agroforestry: an approach for food security. Indian J. Ecol., 41(1): 95-98.
Sharma, A. K., Bajpai, S., Shrivastava, S. and Kanungo,V. K. (2014). Inventorying medicinal plants in urban homegardens of Raipur, Chhattisgarh. International Journal of Herbal Medicine, 2 (1): 43-50.
Sekhar, C., Rajesh, R. and Vani, V. (2015). Role of Jamun (Syzygium cuminii) in enhancing the agripreneurial status of a farmer – a case study in Dindigul district of Tamil Nadu. Journal of International Academic Research for Multidisciplinary, 3(2): 270-290.
Swami, S. B., Thakor, N.S. J., Patil, M. M. and Haldankar, P. M. (2012). Jamun (Syzygium cuminii (L.): A review of its food and medicinal uses. Food and Nutrition Sciences 3: 1100-1117.
Tomar, O. S., Minhas, P. S., Sharma, V.K., Singh, Y. P. and Gupta, R. K. (2003). Performance of 31 tree species and soil conditions in a plantation established with saline irrigation. Forest Ecology and Management, 177: 333-346.
Ullah, R. and Al-Amin, M. (2012). Above- and belowground carbon stock estimation in a natural forest of Bangladesh. Journal of Forest Science, 58(8): 372-379.
Yadav, R. P. and Bisht, J.K. (2013). Agroforestry: A way to conserve MPTs in North Western Himalaya. Research Journal of Agriculture and Forestry Sciences, 1(9): 8-13.
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An overview of potential multipurpose agroforestry tree species, Syzygium cuminii (L.) Skeels in India. (2016). Journal of Applied and Natural Science, 8(3), 1714-1719. https://doi.org/10.31018/jans.v8i3.1028
