Article Main

Manisha Thakur Ramesh Kumar Sandeep Kumar

Abstract

Twenty-eight genotypes of lettuce including check cultivars viz., Simpson Black Seeded and Great Lakes were grown in a RCBD with three replications during Rabi 2011-12 and 2012-13 at Vegetable Experimental Research Farm, Nauni, Solan H.P. to estimate the parameters of genetic variability, correlation and path analysis under
naturally ventilated polyhouse. Analysis of variance showed highly significant differences among genotypes for all the characters under study. Variability revealed that phenotypic co-efficient of variation (PCV) in general were higher than the corresponding genotypic co-efficient of variation (GCV) for all the characters. High co-efficient of variability were found for heading percentage (37.00% and 36.01%), incidence of sclerotinia rot (63.49% and 61.475%), gray mould (90.13% and 88.08%) and yield per plot (39.55% and 33.09%) indicated wider range of variation and offer better scope for improvement through selection. High heritability estimates coupled with moderate genetic gain were observed for yield and other horticultural traits. Correlation study indicated that yield per plot was positively correlated with gross and net head weight, seed germination, seed vigour index-I & II, 1000-seeds weight and also showed maximum direct effects towards yield per plot. The path co-efficient analysis revealed that net head weight has maximum positive direct effect on yield per plot followed by gross head weight, days to marketable maturity, seed germination, 1000-seeds weight, head shape index and incidence of sclerotinia rot. While, negative direct effect of number of non-wrapper leaves and incidence of gray mould was observed on yield. The new multicoloured cultivars indigenous and exotic mostly procured from CGN, Netherlands , identified for commercial cultivation under protected conditions in the mid hills of North Western Himalayas, may act as a substitute to the old cultivars with good quality and higher yielding potential.

Article Details

Article Details

Keywords

Correlation, Genetic variability, Heritability, Lactuca sativa, Path analysis

References
Abdul Baki, A.A. and Anderson, J.D. (1973). Vigour germinated in soyabean seed by multiple criteria. Crop Science, 13: 630-633
Al-Jibouri, H.W., Millar, P.A. and Robinson, H.F. (1958). Genotypic, environmental variance and co-variance in an upland cotton cross of interspecific origin. Agronomy Journal, 50: 633-637
Allard, R.W. (1960). Principles of plant breeding. John Willey and Sons, Inc. New York, USA, 485p. Arumugam, R., Sambandamurthi, S. and Natarajan, S. (1978). Studies on variability in cabbage (Brassica oleraceae var. capitata L.). Progressive Horticulture, 10: 11-15
Beharav, A., Stojakowska, A., David, R.B., Malarz, J., Michalska, K. and Kisiel, W. (2014). Variation of sesquiterpene lactone contents in Lactuca georgica natural populations from Armenia. Genetic Resources and Crop Evolution: An International Journal, 61 (6)
Bhardwaj, Vinay. (1996). Genetic variability and correlation studies in cabbage (Brassica oleracea var. capitata L.). M. Sc. Thesis, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan.
Burton, G.W. and Devane, E.H. (1953). Estimating heritability in tall fescue (Festuca arundinacea) from replicated clonal material. Agronomy Journal, 45: 478-481
Dewey, D.R. and Lu, K.H. (1959). A correlation and path coefficient analysis of components of crested wheat grass seed production. Agronomy Journal, 51: 515-518
Dutt, Durga. (2006). Genetic evaluation of cabbage genotypes for horticultural and seed traits. M. Sc. Thesis, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan. Fisher, R.A. and Yates, F. (1963). Statistical Tables for Biological, Agricultural and Medical Research. 6th ed. Oliver and Boyd Ltd., London, 146p.
Flory, W.S. and Walker, J.C. (1940). Effects of different environment on head shape in marion market cabbage. Processing of American Society Horticultural Science, 37: 778-782
Gomez, K.A. and Gomez, A.A. (1983). Statistical procedures for agricultural research. John Wiley and Sons Inc., New York, pp. 357-427
Goulden, C.H. (1959). Method of statistical analysis. John Wiley and Sons, New York, 134p.
Gupta, A.J., Dolma, T., Chattoo, M.A. and Yasmin, S. (2008). Estimation of genetic variability and heritability in lettuce (Lactuca sativa L.). Journal of Plant Genetic Resources, Vol. 21, No.2
Hanson, L.N. and Earle, E.D. (1956). Transfer of resistance to Xanthomonas campestris pv. campestris into Brassica oleracea var. capitata L. by protoplast fusion. Theoretical Applied Genetics, 91 (8): 1293-1300
Jamwal, R.S., Kumar, Praveen and Vidyasagar. (1995). Genetic variability in biometrical traits of cabbage (Brassica oleracea var. capitata L.). South Indian Horticulture, 43 (4): 62-65
Johanson, H.W., Robinson, H.F. and Comstock, R.E. (1955). Estimates of genetic and environmental variability in soybean. Agron Journal, 47: 314-318
Kaushal, Sangita and Kumar, Ramesh. (2010). Genetic divergence studies in newly introduced genotype of lettuce (Lactuca sativa L.) African Journal of Basic & Applied Sciences, 2 (1-2): 18-24
Kumar, Ashok. (1998). Studies on evaluation and genetic variability in some genetic stocks of cabbage (Brassica oleracea var. capitata L.). M. Sc. Thesis, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan.
Kumar, Dharminder. (2004). Genetic evaluation of cabbage genotype for horticultural traits, seed traits and resistance to some important disease and insect pests. Ph. D. Thesis, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan.
Kumar, R., Kaushal, S. and Shukla, Y.R. (2010). Variability, correlation, and path analysis Studies in Lettuce. International Journal of Vegetable Science, 2 (4): 299-315
Kumar, R., Kumar, M., Dogra, R.K. and Bharat, N.K. (2015). Variability and character association studies in garden pea (Pisum sativum var. hortense L.) during winter season at mid hills of Himachal Pradesh. Legume Research, 38 (2): 164-168
Lal, S.D. and Solanki, S.S. (1975). Genetic variability in cabbage (Brassica olercea var. capitata L.). Progressive Horticulture, 7: 55-62
Meglic, V.S. and Vozlic, J. (2000). Genetic variability of lettuce. Sodobno-Kanetijstvo (Slovenia), 33(5): 215–217
Mousavi, S. H., Hassandokht, M.R., Choukan, R., Sepahvand, N. and Khosrowchali, M. (2013). Cytological study of chromosome and genome composition of Iranian Lettuce (Lactuca sativa L.) accessions. European Journal of Experimental Biology, 3 (1): 303-311
Odland, M.L. and Noll, C.J. (1954). Vegetable variety trials. Progressive Report Pa. Agric. Exp. Stn., 114
Ranganna, S. (1995). Handbook of analysis and quality control for fruit and vegetable products, 2nd edition, Tata McGraw Hill Publishing Co., New Delhi, pp. 88-107
Samnotra, R.K., Gupta, A., Gupta, R.K., Sharma, R. and Verma, V.S. (2012). Character association and path co-efficient studies in lettuce (Lactuca sativa L.) under temperate conditions of Jammu & Kashmir. Vegetos, 25 (2): 308-312
Sharma, Deepa. (2001). Horticultural evaluation and variability studies in some cabbage genotypes. M. Sc. Thesis, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan.
Thakur MC, Joshi AK, Singh NP and Shukla YR. (1997). Variability studies in heading lettuce (Lactuca sativa L.). The Horticultural Journal 10(2): 43-49
Section
Research Articles

How to Cite

Studies on genetic variability, correlation and path analysis in lettuce (Lactuca sativa L.) under protected conditions. (2016). Journal of Applied and Natural Science, 8(4), 1924-1930. https://doi.org/10.31018/jans.v8i4.1064